Ground ALMONDS, Salted Butter (Butter (MILK), Salt), Pasteurised Free Range EGG, Soft Dark Brown Sugar, Soft Light Brown Sugar, Icing Sugar, Belgian White Chocolate (4%) (Sugar, Cocoa Butter, Whole MILK Powder, Emulsifier: SOYA Lecithin, Vanilla Extract), Wheat Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Wholemeal WHEAT Flour, Caramelised Biscuit Spread (Caramelised Biscuits (WHEAT Flour, Sugar, Vegetable Oils (Palm, Rapeseed), Sugar Syrup, Raising Agent: Sodium Hydrogen Carbonate, SOYA Flour, Salt, Cinnamon), Rapeseed Oil, Sugar, Emulsifier: SOYA Lecithin, Acidity Regulator: Citric Acid), Ground Ginger (1%), Soft Cheese (MILK), Ginger Biscuit Crumb (1%) (Wheat Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Palm (Certified Sustainable) Oil, Glucose-Fructose Syrup, Molasses, Raising Agents: Sodium Bicarbonate, Disodium Diphosphate; Ground Ginger, Salt, Natural Lemon Flavouring, Natural Ginger Flavouring), ButterMILK Powder, Natural Vanilla Flavouring, Raising Agent: Disodium Diphosphate, Ground Cinnamon, Mixed Spice (Coriander, Cassia, Ginger, Nutmeg, Fennel, Cloves), Raising Agent: Sodium Bicarbonate, Modified Maize Starch, Preservative: Potassium Sorbate.
Allergen Advice: for allergens including cereals that contain gluten see ingredients in BOLD CAPITALS. May be present sources of EGG, MILK and other NUTS
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